Hi World!! Welcome to Scrambled and Spiced. I’m so glad that the deep and intricate webs of the internet brought you here! My name is Maddy and I’m a food-aholic. But really, I’m obsessed with food. Especially pizza, ice cream, chocolate chip cookies, and croissants. The great thing about being addicted to food is that I know I’m not alone in this not-so-strange addiction. Which is why I created this blog. So we can all “cope” with our addiction together. Follow me as I explore this obsession and share with you some of my favorite concoctions. These recipes are too good to be kept secret.

Why scrambled and spiced you might ask?

I owe my obsession of cooking and baking to my family. But when did it all start? I dug through my memory and I came to this conclusion: scrambled eggs. yes, SCRAMBLED eggs. Fancy, huh? Well, this was the first “meal” that I learned to make on my own. A couple eggs, a little milk, salt, pepper, and then… the creativity begun. I dug through my mom’s spice cabinet and came up with some delicious and, oftentimes, bizarre concoctions. The spice combinations were endless. So there you have it, my passion for cooking is scrambled and spiced.

On this blog you will oftentimes see me talking about our favorites or his favorites, etc. If you’re wondering, I’m talking about this gent above. This is Alex. I was lucky enough to find another human that likes food as much as me so I had to lock-it-up. Let’s just say we’re the kind of couple that has invested more money in avocado toast than a home downpayment. We got married this past March and he is officially my taste-tester for life (not a bad gig, huh?).

In addition to Alex, there is another extremely important taste-tester in our lives. His name is Carlos and he also gets to try my food when it “accidently” falls on the floor…